Seasonal Vegetable Rice with Sauce

Name: Seasonal Vegetable Rice with Sauce
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 2 cups Rice; 8 Dried shrimp; Some Haricot vert; Some Salad oil; Some carrot; Some Soy sauce

by Niu Ma Kitchen

4.6 (1)

Favorite

4

Difficulty

Easy

Time

30m

Serving

3

Don't want to cook, simply cook a meal, adjust the flavor, and mix a meal. The taste is really good, I want it to be replaced with lard, the taste will be more rich, decisively recommend it to friends.

Ingredients

Seasonal Vegetable Rice with Sauce

1. Prepare all the ingredients, wash the rice, carrots, and green beans into the rice cooker, and cook the rice according to the standard of cooking.

2. Remove the head of the shrimp and slightly soak in warm water. Add a little oil to the pot and stir the shrimp until fragrant. The rice is cooked and set aside.