Shrimp Tofu Soup

Shrimp Tofu Soup

by Tianma Tianma

4.6 (1)
Favorite
4

Difficulty

Easy

Time

20m

Serving

2

I love the shrimp and tofu soup my mother cooks the most. I don’t know how to make this dish. After all, there is always a dish that my mother cooks forever. This feeling is very happy and I will always feel like a child.

Ingredients

Shrimp Tofu Soup

1. Peel the shells of the shrimp, put a little oil in the pot, put the chopped green onion in the pot and stir fry, stir-fry the shells in the pot, add water to boil.

Shrimp Tofu Soup recipe

2. Remove the shrimp shells, set aside the soup, pour in the chopped lactone tofu, and bring to a boil.

Shrimp Tofu Soup recipe

3. Pour the shrimps and bring to a boil.

Shrimp Tofu Soup recipe

4. Add fermented vegetables and season with salt.

Shrimp Tofu Soup recipe

5. Finally, pour in the starch, add more starch, the soup must be thicker and more starch, and boil.

Shrimp Tofu Soup recipe

6. Out of the pot! My favorite, but I don’t eat green onions, hahaha, or sprinkle a little green onions, it’s super beautiful.

Shrimp Tofu Soup recipe

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