Shuangshu Apple Plum Porridge

Shuangshu Apple Plum Porridge

by Geese in the east

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Ingredients

Shuangshu Apple Plum Porridge

1. Wash the Shuangshu...apples separately...cut into pieces...wash the rice

2. Put the rice and double potatoes in the pot to boil

3. Then add the apples and plums... and boil...then you can start the pot

Tips:

Put plums as little as possible...otherwise it will be sour

Comments

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