Beef Porridge
1.
Prepare beef, it must be lean meat and the porridge is not greasy
2.
Prepare stalk rice, which is the rice you usually cook porridge
3.
Chop the beef with a knife
4.
Wash the rice and set aside
5.
Put the minced beef and rice into the health pot
6.
Put in the right amount of boiling water, the amount of water is the same as usual for porridge
7.
Turn on the power, turn to high heat and start cooking the softness you like
Tips:
You can add your favorite greens or chopped green onion before cooking, because my kids don’t like it, I won’t add it