Sichuan Sausage Fried Rice

Sichuan Sausage Fried Rice

by Merlot

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Sichuan-style sausage fried rice is a very delicious delicacy, spicy and delicious, and the family loves it very much. "

Ingredients

Sichuan Sausage Fried Rice

1. Wash the sausages with boiling water and dice, and chop garlic and chives.

Sichuan Sausage Fried Rice recipe

2. Add a little oil to the pot, heat up on high heat, stir in the eggs and stir-fry them, set aside.

Sichuan Sausage Fried Rice recipe

3. Add a little oil to the pot again, heat over medium heat, pour in the sausage and stir fry until the oil comes out and the surface is slightly charred.

Sichuan Sausage Fried Rice recipe

4. Add the minced garlic and green onion to fragrant.

Sichuan Sausage Fried Rice recipe

5. Pour in the previously cooked and beaten rice and add eggs.

Sichuan Sausage Fried Rice recipe

6. Pour in the soy sauce and stir evenly over high heat.

Sichuan Sausage Fried Rice recipe

7. Sprinkle in chopped green onion and stir well and turn off the heat.

Sichuan Sausage Fried Rice recipe

8. Put it into a bowl and eat.

Sichuan Sausage Fried Rice recipe

9. Spicy and delicious, very delicious.

Sichuan Sausage Fried Rice recipe

Comments

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