[sichuan] Sweet Potato Banana Bread

Name: [sichuan] Sweet Potato Banana Bread
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 160g High-gluten flour; 100g milk; 15g Egg liquid; 15g Sugar; 1g salt; 2g Dry yeast; 13g butter; (Cooked) 5 strips Sweet potato

by Food·Color

4.7 (1)

Favorite

Difficulty

Easy

Time

Serving

Brother Xiaoshu was thrown into the cold palace for a long time, and finally could see the sun. Finally, these five small potatoes can finally be used to complete the idea of banana bread.
There are no bananas, only small sweet potatoes. The small sweet potatoes wrapped in banana shapes are placed in the shape of bananas, and after fermentation, they are connected to each other and become a bunch of bananas. Brush the surface of the egg liquid, and it will be golden and shiny after baking, which can probably mimic the yellowness of bananas. . .
The final fermentation time may be shortened a bit, this banana is too fat. . . .
One more finger, it can probably also be called a bergamot. . . . "

Ingredients

[sichuan] Sweet Potato Banana Bread

1. Dough: 160g high-gluten flour, 100g milk, 15g egg liquid, 15g sugar, 1g salt, 2g dry yeast, 13g butter Filling: 5 cooked sweet potatoes

2. Pour the dough material except butter into the bread machine and start the dough mixing program.

3. Stir it into a smooth dough, add the butter, and continue to stir.

4. To be able to pull out the film.

5. Put it in a large bowl for basic fermentation.

6. The dough has grown to double.

7. Exhaust, divided into five parts of one small, four big. Round and relax for 15 minutes.

8. Roll into an oval shape and put in a small sweet potato,

9. Wrap up, squeeze the mouth tightly.

10. Use the smallest sweet potato bun as a banana shank, put out a banana shape in a baking tray, and carry out the final fermentation.

11. The dough grows twice as large again, and the surface is brushed with egg wash.

12. Put it in the middle of the oven, heat up and down at 180 degrees, and bake for about 15-20 minutes.

13. The surface is golden and baked.

Tips:
The small sweet potatoes can be replaced with other fillings, or the big sweet potatoes can be cut into small strips for use.
The baking time and firepower need to be adjusted according to the actual situation.