Simple and Delicious-spaghetti with Shrimp and Tomato
by sunxiaonan21
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Put clean water into the pot, put a teaspoon of salt to boil.
2. For the next pasta, I use ordinary pasta, which is basically the same on the market, 250 grams. Bring to a boil, add a tablespoon of water, and cook for another 8 minutes.
3. Take out the control water and mix it with a tablespoon of sesame oil. If there is olive oil, use olive oil. I don’t have one. I just used the sesame oil, which tastes equally good. To prevent the pasta from sticking.
4. Chop the celery, dice the shrimps, use less oil in the pan, and fry them for a fragrant flavor. Then pour two tablespoons of peeled tomato paste. The canned ones I use can be made by myself. stir fry
5. Add the pasta, stir fry, add a little salt, 0.5 teaspoon, and it's ready to cook. Sprinkle some crushed black pepper.
6. Simple and delicious, just two servings. For the shrimps, I used dried shrimps soaked, you can use fresh shrimps.
