Simple Japanese Ramen
1.
Ingredients, it is recommended that you prepare more in the corn production season, cook them separately and freeze them. It is especially convenient when you use them. The other materials are shown in the picture. I bought a large bag and kept it in a large package at home. , Make something for your family when the weather starts to get cold.
2.
All the ingredients are ready, and two people measure it.
3.
This is the pork bone soup that I cooked in advance. Generally, I save the bone soup in this way. When making noodle wontons, I take it out as a low soup.
4.
Add a picture of the lettuce, haha.
5.
I fry the barbecued pork in advance before eating it. It will taste better.
6.
Bone broth with soup bag.
7.
My son's dinner.
8.
My fish father’s dinner, the two of them eat at different times, and if the fish father gets off work late, it won’t be cold.
9.
Add a picture of my baby.
10.
A warm bowl of noodles.