Simple Steamed Pork

Name: Simple Steamed Pork
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece is about 3 taels Pork belly; 1/3 bag Steamed Rice Noodles with Pork; A few pieces (for decoration) pineapple

by littlelittle

5.0 (1)

Favorite

1

Difficulty

Easy

Time

15m

Serving

2

I didn’t use up the pork belly I bought last time, and there was still a small piece of pork left. I didn’t want to toss too much fumes, so I thought of steaming. It happens that steamed pork rice noodles are also available. What are you waiting for? Just do it~~"

Ingredients

1 piece is about 3 taels Pork Belly
1/3 bag Steamed Rice Noodles With Pork
A few pieces (for decoration) Pineapple

Simple Steamed Pork

1. Prepare the basic materials.

2. Wash the meat and cut it into thinner pieces.

3. Put the cut meat into a bowl, sprinkle an appropriate amount of steamed meat rice noodles, mix well, and add a little water to prevent the steamed meat from being too dry.