Simple Steamed Pork
1.
Prepare the basic materials.
2.
Wash the meat and cut it into thinner pieces.
3.
Put the cut meat into a bowl, sprinkle an appropriate amount of steamed meat rice noodles, mix well, and add a little water to prevent the steamed meat from being too dry.
4.
Steam on the pot for about 50 minutes.
5.
Put the bowl upside down on the plate after it is out of the pan.
6.
Put decorations around (I put pineapples, which looks good but also gets tired).