Simplify to Zero --- Ultra-thin Sandwich
1.
Prepare ingredients
2.
Fried ham slices and set aside
3.
Spread ham slices densely on toast
4.
Squeeze the salad dressing
5.
Cover with another slice of toast
6.
Put the sandwiches in a frying pan and fry on a low fire
Tips:
1 Cut the ham slices very thinly, preferably thin and transparent, which is easy to fry
2Frying sandwiches should open the minimum heat to avoid frying