by Xiaotangtang mother
Difficulty
Easy
Time
10m
Serving
2
1. Tofu slices
2. Put some olive oil in the pan and fry the tofu in it
3. Fry the other side
4. Loading
5. Sprinkle with cumin salt and salt and pepper, and chopped green onion.
Tips: When frying, the tofu will be more fragrant
When frying, the tofu will be more fragrant