Skewers
1.
The chicken is diced and the shrimp is shelled.
2.
Marinate with New Orleans grilled wings or barbecue sauce, etc. I usually marinate in the refrigerator overnight in advance.
3.
Prepare green and red peppers.
4.
Prepare favorite vegetarian dishes such as onions and tofu.
5.
Put barbecue sauce in the vegetable dish and mix thoroughly.
6.
Wear string.
7.
Heat the oven up and down at 220 degrees for 20 minutes, turning it over in the middle.