Sliced Noodles with Tomato and Cabbage

Name: Sliced Noodles with Tomato and Cabbage
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 105g Sliced Noodles; 110g cabbage; 150g tomato; Some ketchup; Some salt; Some Sugar

by Flower fish

5.0 (1)

Favorite

6

Difficulty

Normal

Time

10m

Serving

2

Knife-sliced noodles are bought ready-made in supermarkets. I am from Ningbo, and I am a layman. . . "

Ingredients

Sliced Noodles with Tomato and Cabbage

1. Ingredients: sliced noodles, cabbage (torn and cleaned), tomatoes (cleaned and cut).

2. Pour the oil in the pot to heat, add the cleaned cabbage and tomatoes and stir fry.

3. Then, add an appropriate amount of water and boil for 2 minutes.

4. Then, add the sliced noodles and boil for 2 minutes.

5. Finally, add the right amount of tomato sauce.

6. Add the right amount of salt.

7. Add the right amount of sugar.

8. Season to mix and serve.

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Ingredients

Sliced Noodles with Tomato and Cabbage

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