Slicing Noodles with Oil

Name: Slicing Noodles with Oil
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g Sliced Noodles; 100g vegetables; 100g Meat strips; 1 tablespoon Chili powder; 0.5 tablespoon pepper powder; 3 pcs Garlic cloves; 1 tablespoon Balsamic vinegar

by Magic baby mm

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

In the morning, I ran 8 kilometers. I was hungry when I went home. I bought sliced noodles and fish strips. Splash the green vegetables, you can start eating deliciously"

Ingredients

200g Sliced Noodles
100g Vegetables
100g Meat Strips
1 tablespoon Chili Powder
0.5 tablespoon Pepper Powder
3 pcs Garlic Cloves
1 tablespoon Balsamic Vinegar

Slicing Noodles with Oil

1. The noodles are cooked and the greens are hot (oil and salt should be put in the water for cooking the noodles and greens), and then enlarge the bowl.

2. Heat oil, add garlic and saute, stir-fry pork strips, add chili powder, pepper powder, a little soy sauce, and pour on the noodles.

3. Pour a little more balsamic vinegar, mix it, fragrant, you can eat it, it's very convenient. [呲牙]