Small and Fresh-matcha Honey

by I love baking

4.7 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

Matcha powder is not an infusion tea. It can be added to food and pastries. For example, we often see matcha ice cream, matcha cake, matcha pudding, matcha biscuits, etc., matcha powder is different from green tea powder, and made cake It is dark yellow, and cakes made with matcha powder can be bright green, so don’t buy it wrong."

Ingredients

Small and Fresh-matcha Honey

1. Prepare the materials

2. Separate the egg whites and egg yolks, add milk, salad oil and 16 grams of sugar to the egg yolks, and beat them with egg yolks

3. Then add matcha powder, low-gluten flour, and stir evenly to a smooth state

4. The egg whites are mixed with fine sugar in batches until they become wet and foamy, and the egg beater is lifted to show small corners.

5. Take one-third of the egg white batter and put it in the matcha noodle lake, mix well

6. Pour all the matcha noodles into the remaining egg whites and mix well

7. Pour the batter onto a baking sheet lined with greased paper, smooth it, and shake it lightly to remove air bubbles

8. Preheat the oven in advance, middle level, and bake at 180 degrees for 15 minutes

9. Finished picture

10. Finished picture appreciation

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