Small Cold Dish

Name: Small Cold Dish
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 piece Pickle head; 1 piece onion; Some Vinegar; Some Soy sauce; Some Oyster sauce

by Qin

5.0 (1)

Favorite

1

Difficulty

Normal

Time

10m

Serving

3

Homemade small cold dishes.

Ingredients

1 piece Pickle Head
1 piece Onion
Some Vinegar
Some Soy Sauce

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Some Oyster Sauce

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Small Cold Dish

1. Wash the onion and cut into shreds.

2. Cut the pickled cabbage head into shreds, soak for a while to remove excess salt, and then wash.

3. Add light soy sauce.

4. Add rice vinegar.

5. Add oyster sauce and mix well.

Tips:
Simple and easy to do.

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