1. First prepare all the ingredients, as shown in the picture below. Tips. Fry the right amount of oil, carrots, coriander, egg, walnut powder, and wonton wrappers.
2. Then remove the head and shell of the prawns, chop the carrots, and pour them into the food processor together, add walnut powder and hot frying oil to puree, as shown in the picture below.
3. Then cut the wonton wrapper in half, as shown in the picture below.
4. Then use the following method to wrap the wontons, as shown in the picture below.
5. Then put an appropriate amount of water in the pot, wait for the water to boil, and add the wontons, as shown in the picture below.
6. Then add the coriander and cook for one minute to get out of the pot.
7. A delicious little fish wonton is ready, I hope everyone will like it. Have you learned it? Give it a try as soon as possible. If you have any good suggestions or different views on the editor’s approach, please leave a message to the editor. Thank you. Remember to follow the editor and forward the works of the editor. The editor will continue to provide you with food tutorials, and your support will be the biggest motivation for the editor.
