Small Fresh and Super Cute Peach 🍑 Almond Sandwich Biscuits

Name: Small Fresh and Super Cute Peach 🍑 Almond Sandwich Biscuits
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 60g butter; 30g Powdered sugar; 60g Low-gluten flour; 60g Almond powder; a little bit Edible pink coloring; Some (you can use your favorite stuffing) Chocolate stuffing

by leibaobao00

4.8 (1)

Favorite

1

Difficulty

Normal

Time

15m

Serving

2

If you want to eat peaches, but don't want to go out to buy them, why not make some delicious and fun peaches almond biscuits. With the chocolate sauce you like, it's really delicious! I have the fine granulated sugar on the surface, try to decorate with powdered sugar next time.
The recipe can make 10 peach 🍑 biscuits, the picture is 9 and one was eaten by me.

Ingredients

60g Butter

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30g Powdered Sugar
60g Low-gluten Flour
60g Almond Powder
a little bit Edible Pink Coloring
Some (you can use your favorite stuffing) Chocolate Stuffing

Small Fresh and Super Cute Peach 🍑 Almond Sandwich Biscuits

1. The butter is softened at room temperature and mixed with powdered sugar. Add sifted low-gluten flour, almond flour and a pinch of pink coloring. Stir into a dough, be careful not to knead the pink too evenly. Put in a fresh-keeping bag and freeze for 15 minutes. Take out the dough and divide it equally into 20 portions, each with 10 to 11 grams of dough, and then knead it into small balls by hand. Place on the baking tray.

2. Put it into the preheated Kobic 80s blast furnace at 140 degrees for 15 minutes.

3. The temperature and time are based on your own oven.

4. After baking, carefully put the biscuits on the baking net to cool.

5. Set in two pieces, squeeze the chocolate sauce in the middle, then put it in the refrigerator and freeze for 15 minutes, and wait for the filling to solidify.