Small Hot Pot for 2 People
1.
A small hot pot for 2 people and favorite hot pot ingredients are ready.
2.
Lamb slices are deiced; hot pot without mutton slices has no soul, so be sure to have a plate.
3.
The prawns are thawed and rinsed. The prawns are rich in protein but no fat. They are delicious and the meat is slightly sweet and elastic. They are loved by many girls and people who want to lose weight.
4.
Assorted fishballs, meatballs, fish tofu, sausages, etc. de-icing; the colorful natural pigmented meatballs are tender and elastic, and will not stick after cooking for a long time; although the color of the small sausages is too pink, but think about it every few months , Tolerable; fish tofu and stuffed fish balls are my favorites, buy a few and try them, and make them by yourself in the future.
5.
Carrots are cut into thick slices; carrots are almost inseparable. Its rich beta carotene can be converted into vitamin A, which is good for alleviating eye fatigue. Its taste is sweet and colorful, and it can also increase appetite.
6.
The potatoes are cut into thick slices, which are rich in starch and can replace part of the staple food; especially cooked to a very glutinous level, mixed with spicy dipping materials, it is a dish or rice, every bite is fragrant and delicious.
7.
Konjac tofu Q bombs are refreshing, low in calories, and have a strong feeling of fullness, and can serve as a part of the staple food.
8.
Green vegetables are indispensable, and Chrysanthemum vulgare is the first choice. It is tender and juicy, and has a special aroma, which is both appetizing and digestive.
9.
For the hot pot base, I used Knorr Soup Po’s Pork Bone Soup, a small piece is enough to enjoy a delicious hot pot meal.
10.
While talking, the water boiled, pour a small box of Carre Soup Pork Bone Soup into the water.
11.
As the water temperature continues to rise, the pork bone soup melts in the water, and the soup base is fragrant and thick.
12.
First put some hard-boiled potatoes, carrots and fish balls. When the water temperature rises, put the prawns and mutton slices in a few chopsticks.
13.
The shrimp is cooked, let's get one.
14.
When the lamb is cooked, take a chopstick.
15.
You can rinse whatever you want, and pick whatever you want.
16.
Hot pot is most suitable in winter, even if there is only one or two people, the steam is steaming, the stomach is warmed, and the air in the house is moisturized.
Tips:
1. The hot pot ingredients are not limited to the ones listed. I just share my daily hot pot collocation with you. You can adjust it according to your own taste throughout the year;
2. Hot pot is delicious, but you should pay attention to the combination of meat and vegetables. Don't be greedy for a short time and cause overnutrition. Especially at night, you should increase your intake of vegetables and other vegetarian dishes to increase gastrointestinal motility and promote digestion.
