Small River Prawns in Fish Sauce Pot

by Kitchendao

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

The rice contained in shrimp is rich in magnesium, potassium, iodine, phosphorus, glycine, protein and vitamin A.
It is rich in carotene, vitamin A, vitamin C, and rich in antioxidants"

Ingredients

Small River Prawns in Fish Sauce Pot

1. Cut off the shrimp eyes, whiskers, and wash them;

2. Pour the oil in the pot when it's 70% hot, pour it in, fry the shrimp until cooked, then pour out.

3. Pour fish sauce into the clay pot and add ginger for seasoning.

4. Then pour in the fried shrimp and cook for 3 minutes. Add the shallots.

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