1. Prepare these ingredients, pour the flour and cornmeal into a pot and mix
2. Continue to mix, friends who like to eat sweets can add some honey or white sugar and other ingredients.
3. Add water, just put the yeast at this time
4. Stir well
5. Until it's a ball, it won't stick to your hands
6. Put a small amount of oil in the pan, heat it up and fry in the small cakes until cooked
Tips:Just a little bit of yeast powder, not too much
