Smurf Fondant Cake

Name: Smurf Fondant Cake
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: Some Fondant paste; Some Dry pez; Some White oil; Several Food coloring; 1 sponge cake

by Qiyu Yinyuan

4.6 (1)

Favorite

Difficulty

Hard

Time

Serving

Recently, I saw that everyone was making fondant cakes and wanted to try it. Yesterday the ingredients finally arrived but I don’t know what to do!
After dinner, the child finished his homework and watched a cartoon. I still remember that my favorite cartoon when I was a kid was the Smurfs.
So this Smurf fondant cake was born!
The first time I did it, my hands were in a hurry. The fondant paste was so sticky, the cake surface was not easy to smooth out, but it was still very rough O(∩_∩)O"

Ingredients

Smurf Fondant Cake

1. Dip a toothpick with pigment to adjust the color you want

2. Prepare all the materials to be used

3. Spread the white oil on the rubber mat, use a plastic rolling pin to roll the fondant cream into thin slices to cover the cake

4. Knead the black fondant cream into thin strips and make a circle under the cake

5. Now start to be a Smurf. First use blue dry pez to make a round ball to make the head of the smurf

6. Glue it a small nose

7. Then rub the two small eyes with the original color fondant cream

8. Sticking to the head, making two black pupils

9. Make a small hat with dry pez of primary colors

10. Put on a hat and use tools to make a mouth

11. Then use blue dry pez to make a body

12. We wear a trousers to it

13. Prepare two toothpicks and take one centimeter of the front part

14. Wrap it in blue dry pez and use it for legs

15. Make two shoes with dry pisces of primary colors

16. Connect the body to the shoes with the finished legs, and make two arms

17. Prepare two balls of the same size

18. Press it lightly with your hand, and then press it in the middle with a tool, it feels a bit like an ear

19. Glue the ears to the head and the Smurfs will be ready. Make another one in the same way

20. Use dry pez to make a flower, first take a little bit and press it into a thin slice, and fix it with a toothpick to make a flower center

21. Glue the other petals one by one, when done, remove them and place them where you like

22. I also made a few small mushrooms

23. Finished picture

24. Finished picture

25. Finished picture

26. Finished picture

Tips:
Fondant paste is very sticky and must be used with white oil. Making fondant cakes is actually to play according to your imagination, not necessarily what it will make. When I first started, I wanted to make some grass, and the flowers were glued to the cake embryo, which can be seen vaguely in step 16. Later, my husband gave an opinion that it was not good-looking, three-dimensional and beautiful, and the result was just like that.
Let's try it, it's fun, play as you like.