1. Prepare all ingredients
2. After the water is boiled, add the flour to boil, cook for seven to mature to catch up with the lid and simmer.
3. Pour the marinade into a bowl
4. Pour in the right amount of white vinegar
5. Add boiling water and stir well
6. Scoop up the flour and put it in a bowl, add the side dishes
It’s very convenient, you can cook it yourself at home