Snow Honey Brown Sugar Glutinous Rice Lotus Root

by Zhai Nu...

4.9 (1)
Favorite
5

Difficulty

Easy

Time

2h

Serving

2

A section of glutinous rice lotus root with sweet alpine snow honey, sweet and delicious! "

Ingredients

Snow Honey Brown Sugar Glutinous Rice Lotus Root

1. Peel the lotus root and soak the glutinous rice overnight.

2. The glutinous rice is stuffed into the lotus root.

3. Secure with toothpicks.

4. Put it in a pot, add water, bring to a boil on high heat, turn to low heat, add brown sugar and cook for 1 hour.

5. Stuff for 20 minutes after cooking, and slice.

6. Just drizzle with snow honey.

7. Eat it while it's hot, beautiful!

Tips:

Eating lotus root is good for women, sisters must eat more!

Comments

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