Snowflakes
1.
Mix the biscuits, peanuts and dried cranberries in the same container.
2.
The butter softens.
3.
Prepare marshmallows.
4.
Prepare milk powder.
5.
Put butter and marshmallows in the non-stick pan.
6.
Stir constantly and fry over low heat until melted.
7.
Turn off the heat, pour in the milk powder and mix well.
8.
Pour the mixed biscuits.
9.
Stir in the pot for a while to allow the marshmallows to stick evenly.
10.
Take it out and pour it into a non-stick gold plate. Wear gloves for plastic surgery.
11.
, Sift a layer of milk powder while still warm.
12.
Sift milk powder evenly on the other side and all four sides.
13.
After letting cool, cut into pieces with a serrated knife.
14.
For matcha, you only need to mix 45 grams of milk powder in the main ingredient into 40 grams of milk powder + 5 grams of Uji matcha powder and sieve.
15.
Finished picture.
16.
Finished picture.
17.
Finished picture.
18.
Finished picture.