Snowflakes

by Luohua Sugar Fort DIY Baking

4.8 (1)
Favorite
9

Difficulty

Easy

Time

20m

Serving

2

Sometimes the days are really dull, and occasionally I need to add some sweetness to my life. It is a small snack for adults and children. "

Snowflakes

1. Turn on the lowest heat, add butter and marshmallows.

2. Mix the melted butter and marshmallows well.

3. Add peanuts and small biscuits, quickly mix well with a silicone spatula.

4. Sprinkle a layer of sifted milk powder under the plate to prevent adhesion.

5. Cut into pieces and sprinkle a layer of powdered milk evenly on top. My powdered milk is a little bit small.

6. Finished product.

7. Finished product.

Tips:

Because peanuts are added in it, if people who are allergic to peanuts do not want to make this flavor, they can replace the peanuts with other favorite nuts, or add dried cranberries according to their own taste.

Comments

Similar recipes

Creamy Mushroom Soup-vitamix Edition

Tricholoma, Chicken Stock, Butter

Spaghetti with Tomato Sauce

Spaghetti, Seasonal Vegetables, Bell Peppers

Borscht

Potato, Tomato, Onion

Creamy Mushroom Soup

Tricholoma, Onion, Bread

Seasonal Vegetable Bread

High-gluten Flour, Vegetable Pellets, Ham Sausage

Sausage and Vegetable Scones

Low-gluten Flour, Corn, Butter

Antarctic Ice Fish with Seasonal Vegetables in Black Bean Sauce

Antarctic Ice Fish, Salt, Soy Sauce Chicken Sauce

Tangzhong Milk Red Bean Buns

High Powder (soup Type), Water (soup Type), High Fan