Snowflakes

Snowflakes

by Darling

5.0 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Super simple pre-holiday snacks, easy to get in a pan in a few minutes! New Year's must be it 🔥
New Year, New Year! 🧧Super delicious and popular Internet celebrity snacks—Snowflakes Crisps, it’s great to entertain relatives and friends at home! Simple steps, easy to do, make your new year prosperous! "

Ingredients

Snowflakes

1. Prepare ingredients.

Snowflakes recipe

2. Put butter in a non-stick pan, reduce heat, and melt the butter with a spatula.

Snowflakes recipe

3. Then add marshmallows, stir and melt the marshmallows on low heat.

Snowflakes recipe

4. Turn off the heat and pour in the powdered milk, stir-fry the powdered milk and marshmallows until fully integrated.

Snowflakes recipe

5. Add biscuits, nuts, and cranberries in sequence, and stir-fry until the marshmallow wraps the filling and becomes intricate.

Snowflakes recipe

6. Sprinkle milk powder evenly on all sides, and then use a rolling pin for further shaping.

Snowflakes recipe

7. Just cut it into small pieces!

Snowflakes recipe

8. It can be sealed and stored

Snowflakes recipe

Comments

Sign in to comment

Similar recipes

Creamy Mushroom Soup-vitamix Edition recipe

Creamy Mushroom Soup-vitamix Edition

Tricholoma, Chicken Stock, Butter
Spaghetti with Tomato Sauce recipe

Spaghetti with Tomato Sauce

Spaghetti, Seasonal Vegetables, Bell Peppers
Borscht recipe

Borscht

Potato, Tomato, Onion
Creamy Mushroom Soup recipe

Creamy Mushroom Soup

Tricholoma, Onion, Bread
Seasonal Vegetable Bread recipe

Seasonal Vegetable Bread

High-gluten Flour, Vegetable Pellets, Ham Sausage
Sausage and Vegetable Scones recipe

Sausage and Vegetable Scones

Low-gluten Flour, Corn, Butter
Antarctic Ice Fish with Seasonal Vegetables in Black Bean Sauce recipe

Antarctic Ice Fish with Seasonal Vegetables in Black Bean Sauce

Antarctic Ice Fish, Salt, Soy Sauce Chicken Sauce
Tangzhong Milk Red Bean Buns recipe

Tangzhong Milk Red Bean Buns

High Powder (soup Type), Water (soup Type), High Fan