Snowy Mooncake

Snowy Mooncake

by Shaer Feifei❉

4.8 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

It's the Mid-Autumn Festival of the year again. Our family likes to eat moon cakes. I like all kinds of fillings. I made snowy moon cakes today. They don't need to be baked. They are simple and delicious. Children can eat several of them in one breath! "

Snowy Mooncake

1. To prepare snowy mooncake powder, this one is relatively simple

Snowy Mooncake recipe

2. Add pure water,

Snowy Mooncake recipe

3. Soft and, (add a little bit of water)

Snowy Mooncake recipe

4. Divide the skin into 30g each, and the bean paste into 20g each. You can divide it by yourself and combine freely. (My mold is 50g)

Snowy Mooncake recipe

5. Add half a teaspoon of purple sweet potato flour to the remaining ball and knead to make flowers

Snowy Mooncake recipe

6. Take small pieces of the purple ones, fill them into the mold flowers and compact them,

Snowy Mooncake recipe

7. Wrap the skin and stuffing like dumplings!

Snowy Mooncake recipe

8. Put it in the mold and gently press down, compact,

Snowy Mooncake recipe

9. take out,

Snowy Mooncake recipe

10. Made 5 in total

Snowy Mooncake recipe

11. Beautiful, simple and convenient, just eat and cook

Snowy Mooncake recipe

12. Enjoy it!

Snowy Mooncake recipe

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