Soft and Creamy Mini Tarts Comparable to Kfc
by Favorite Xiaozhi
Favorite
Difficulty
Normal
Time
15m
Serving
2
1. So fragrant
2. All the ingredients are ready, the mini tart crust I used.
3. Milk and cream
4. Add sugar, stir the condensed milk until the sugar melts
5. Add egg yolk and stir well
6. Thaw the custard crust in advance and add cranberries
7. Egg tarts increase to 8 points full
8. Preheat the oven, bake the lower layer at 220 degrees for 5 minutes, and move to the upper and middle layer for 20 minutes
9. Add diced mango to the baked tart.
10. Cranberry flavored
Tips:[Notes] 1: Stir the sugar, condensed milk, milk, and cream until the sugar melts.
2: The egg tart liquid is filtered through a strainer and tastes more delicate.
3: Preheat the oven in advance.
4: Put the egg tart on the bottom layer of the oven and bake for 5 minutes so that the bottom of the egg tart is crispy, then move to the middle layer and continue to bake for 20 minutes to make the surface color.
5: The temperature and time should be adjusted flexibly according to the temper of your own oven.
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