Soft Cookies

Soft Cookies

by Cloud light and clear

5.0 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

3

Add chocolate beans and pine nuts separately and mix well to form a batter.
Spread out into small cakes and put them on the baking tray.

Ingredients

Soft Cookies

1. The butter is softened, beat with fine sugar, and then softened cream cheese and beat well.

2. Add the egg mixture and beat well.

3. Sift in the flour and mix well.

Soft Cookies recipe

4. Add chocolate beans and pine nuts separately and mix well to form a batter.

5. Spread out into small cakes and put them on the baking tray.

Soft Cookies recipe

6. Put it into the middle layer of the oven preheated at 180 degrees, and bake on the top and bottom for about 15 minutes.

Soft Cookies recipe
Soft Cookies recipe

Comments

Similar recipes

Sausage and Vegetable Scones

Low-gluten Flour, Corn, Butter

Soup Type Soft Bread

Milk Powder, Low-gluten Flour, Salt

Seasonal Vegetable Patties [baby Food Supplement]

Minced Meat, Low-gluten Flour, Shiitake Mushrooms

Seasonal Vegetable Tempura

Onion, Eggplant, Dried Shiitake Mushrooms

Tyrannosaurus Spinach Bread

Low-gluten Flour, Egg, High-gluten Flour

Vegan Banana Cakes

Low-gluten Flour, Whole Wheat Flour, Coffee Powder

Pumpkin Cranberry Bread

Pumpkin Puree, Low-gluten Flour, Egg