Soft Glutinous Honey Toast Rolls

by Little Bao Lao's Kitchen

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

4 pieces Toast
4 pieces Cheese Slices
1 piece Egg

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1 tablespoon Fresh Milk
1 tablespoon Vegetable Oil
1 tbsp Powdered Sugar
1 tablespoon Honey

Soft Glutinous Honey Toast Rolls

1. Prepare the ingredients

2. Beat eggs and serve with fresh milk

3. Toast slices are cut to four sides for easy rolling up

4. Divide a slice of toast into two halves, put in the middle of the slice of toast

5. Roll up, mouth down

6. After picking it up, roll in the egg mixture, then fry in a frying pan until the whole is golden

7. Sprinkle in your favorite sweeteners after release! I put powdered sugar and honey

8. Strong fragrance, soft heart

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