Sophora Tempura

Name: Sophora Tempura
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Locust tree flower; Some corn starch; Some Flour; Some egg; Some water; Some salt

by eileen장

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

The locust tree flower tempura in the Korean version of the movie "Little Forest". "

Ingredients

Some Locust Tree Flower
Some Corn Starch
Some Flour

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Some Egg

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Some Water

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Some Salt

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Sophora Tempura

1. Prepare an appropriate amount of locust tree flower clusters.

2. Mix cornstarch and flour at a ratio of 2:1, one egg white, one third of the egg yolk, an appropriate amount of water, and a little salt.

3. Pour an appropriate amount of oil into the pot until it is 50% hot, and the locust tree flowers will stick to it. Put it in the pot and fry it until slightly yellow.