Soup Baby Dishes

Soup Baby Dishes

by Feifei 2005

4.8 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

Baby cabbage has a sweet taste and a slightly higher price than ordinary cabbage. Its nutritional value is similar to that of Chinese cabbage. It is rich in vitamins and selenium, has a high chlorophyll content, and has rich nutritional value. Baby cabbage is also rich in cellulose and trace elements, which also helps prevent colon cancer.

Ingredients

Soup Baby Dishes

1. Prepare the doll, wash and cut finely

Soup Baby Dishes recipe

2. Prepare preserved eggs and cut into pieces

Soup Baby Dishes recipe

3. Add water to the pot, add ginger and oil to a boil

Soup Baby Dishes recipe

4. Add preserved eggs and baby cabbage, cook the meat for 3 minutes, add salt to taste

Soup Baby Dishes recipe

5. Serving bowl, sprinkle with chopped green onions

Soup Baby Dishes recipe

Tips:

1. Baby cabbage is more delicious when cooked soft;
2. With preserved eggs, the soup is more delicious.

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