Sour and Spicy Rice Prawn Noodles
by Shui Qingqing
Favorite
Difficulty
Easy
Time
10m
Serving
2
Ingredients:
Rice prawns, sour chili, chopped chili, noodles,
seasoning:
Refined salt, lard, oil consumption, chicken essence, sauce, sesame oil.
method:
1. Stir-fry the rice prawns and set aside, dice the sour chili,
2. Cook the noodles,
3. Slice the ham,
Side dishes for fried noodles:
4. Heat oil in a pot, add sour chili and sauce chili,
5. Stir fry for a while,
6. Add the rice and shrimp and stir-fry, add the sauce.
7. Add fuel consumption and chicken essence and stir well.
8. Pour on the boiled noodles, drizzle with sesame oil, top with ham, and heat in the microwave. Serve. "
Rice prawns, sour chili, chopped chili, noodles,
seasoning:
Refined salt, lard, oil consumption, chicken essence, sauce, sesame oil.
method:
1. Stir-fry the rice prawns and set aside, dice the sour chili,
2. Cook the noodles,
3. Slice the ham,
Side dishes for fried noodles:
4. Heat oil in a pot, add sour chili and sauce chili,
5. Stir fry for a while,
6. Add the rice and shrimp and stir-fry, add the sauce.
7. Add fuel consumption and chicken essence and stir well.
8. Pour on the boiled noodles, drizzle with sesame oil, top with ham, and heat in the microwave. Serve. "
