Rice Shrimp Tofu
1.
3 pieces of tofu,
2.
First slice the smoked tofu,
3.
Stir-fry the rice and shrimp for later use
4.
Heat oil in a pot, add tofu,
5.
Fry the tofu over medium heat for a short while, add an appropriate amount of salt, and mix into the dark soy sauce.
6.
Add an appropriate amount of water to boil,
7.
Then add the fried rice prawns and coriander, add the sauce, and boil the monosodium glutamate.
8.
Put in a bowl, drizzle with sesame oil and serve.