Spicy Rice Shrimp Tofu

Spicy Rice Shrimp Tofu

by Shui Qingqing

5.0 (1)
Favorite

Difficulty

Hard

Time

10m

Serving

2

Ingredients:
400 grams of white tofu, appropriate amount of rice shrimp, appropriate amount of coriander,
Ingredients: edible oil, salt, sesame oil, chicken essence, oil consumption.
seasoning:
Chili oil, pepper powder, pepper, sauce,
method:
1. Choose to cut the tofu into large pieces and add some salt to marinate.
2. Prepare the fried rice and shrimp,
3. Heat oil in a pot, pour in appropriate amount of water, add seasonings and bring to a boil.
4. Pour the marinated tofu into the pot,
5. Bring to a boil again and cook for 5 minutes.
6. Put in rice shrimp and coriander,
7. Transferred chicken essence, fuel consumption,
8. Take out the pot and put on a plate, drizzle with sesame oil and serve. "

Ingredients

Spicy Rice Shrimp Tofu

1. 400 grams of white tofu,

Spicy Rice Shrimp Tofu recipe

2. Choose to cut the tofu into large pieces, add some salt to marinate.

Spicy Rice Shrimp Tofu recipe

3. Prepare the fried rice and shrimp,

Spicy Rice Shrimp Tofu recipe

4. Heat oil in a pot, pour in an appropriate amount of water, add seasonings and bring to a boil.

Spicy Rice Shrimp Tofu recipe

5. Then pour the marinated tofu into the pot,

Spicy Rice Shrimp Tofu recipe

6. Bring to a boil again and cook for 5 minutes.

Spicy Rice Shrimp Tofu recipe

7. Put in the rice shrimp and coriander,

Spicy Rice Shrimp Tofu recipe

8. Add chicken essence to consume oil,

Spicy Rice Shrimp Tofu recipe

9. Put it out of the pot and top with sesame oil. Serve.

Spicy Rice Shrimp Tofu recipe

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