Sour Chili Mixed with Cornmeal Husk

by Shui Qingqing

4.9 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Sour chili mixed with corn flour husks, that is, the flour husks are made of corn starch, so I try to make the flour husks at home. Positive brown healthy food.

Ingredients

3 pcs Sour Chili
1/2 Red Chili
200g Fenpi
1/2 spoon Oyster Sauce

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5g Soy Sauce

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1 tablespoon Chili Oil
2g Seasoned Fresh

Sour Chili Mixed with Cornmeal Husk

1. Freshly made flour skin with cornstarch

2. Prepare sour chili, red chili

3. Finely chop the chili, and cut the noodles into pieces

4. Pour chili oil in a bowl, sprinkle with chives, seasoning fresh, top with light soy sauce, oyster sauce

5. Pour it in a flour skin bowl

6. Stir well for ten minutes

7. Serve

Tips:
Sour chili and chili should be sautéed in oil first

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