1. Prepare materials.
2. Pour an appropriate amount of rapeseed oil into the pot, wait until the oil is cooked and hot, add an appropriate amount of finely chopped ginger and garlic and stir fry until fragrant, then add yellow chili sauce and continue to fry for 1 minute.
3. Add an appropriate amount of water and wait for the water to boil.
4. Use a colander to remove the ginger, garlic and crushed pepper.
5. Wash the enoki mushrooms and cook them thoroughly in a pot.
6. Remove the enoki mushrooms and serve on a plate.
7. Then continue to boil the soup in the pot, add the fat beef and cook thoroughly, and cook according to the time on the package. Add a small amount of vinegar and a small amount of salt before starting the pot. Take the fat cow out and serve it on a plate, pour the soup on the fat cow, and sprinkle it with finely chopped millet and green pepper.
Reminder: After the fat beef is cooked, remove the foam on the soup with a spoon and throw it away.
There are many types of fat beef, there are top-quality products, upper brain fat beef spine upper meat, outer spine fat beef, belly fat beef, beer fat beef. Fat cow is a kind of high-density food, delicious and nutritious. It is rich in protein, iron, zinc, calcium, and in addition to the vitamin B group needed every day, including folic acid, vitamin B and riboflavin and other nutrients.