Sour Soup with Beef
1.
Add cooking wine and pepper to the fat beef and marinate.
2.
Put a little oil in the pot.
3.
Add green onion, ginger, garlic, yellow lantern chili sauce, and stir fry for a fragrant flavor.
4.
Add water, salt, sugar, white vinegar, and cooking wine.
5.
Bring to a boil over high heat, add beef and enoki mushrooms and cook.
6.
Pour a layer of hot oil at the end.