Name: Soy Milk Can Also be Eaten Like This-easily be A Ruddy Beauty. Red Beans and Red Dates Health Cake
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 65g Plain flour; 15g corn starch; 100g Coreless dried red dates; 1 piece egg; About 30g red beans; 400ml water; 30ml Corn oil; 2g Baking powder; 2g baking soda; 60g brown sugar

Soy Milk Can Also be Eaten Like This-easily be A Ruddy Beauty. Red Beans and Red Dates Health Cake

by Tiramisu

4.8 (1)

Favorite

Difficulty

Hard

Time

30m

Serving

Red dates and red beans are perfect for women.
Jujube has many functions such as nourishing qi and blood, invigorating the spleen and stomach, calming the nerves, etc. There is a folk saying that "three jujubes in the sun will not show old age". It can be seen that jujube is a good health food suitable for the general population.
And red beans contain more dietary fiber, which is a good food for fitness and weight loss.

Have you ever tried such a beauty and beauty, but you don’t have to worry about getting fat, soft, delicious, and delicious red bean and red date cake?

do not have?
So, are you waiting for the horse to be pinched?
Come to Mi Su's house to try it!

The method is simple, saves the trouble of dismissing the egg whites, it is easy to handle, and it is as delicious as it is!

Eat it while it's hot, and drizzle with some honey, the taste and nutrition will be improved!

Sitting on the balcony at the moment, the sun is shining warmly on the body, which is particularly comfortable.

I like this bright and warm weather! Mood will follow exceptionally good.

However, a new round of cooling process has begun, remind everyone to add clothes in time to prevent colds. "

Soy Milk Can Also be Eaten Like This-easily be A Ruddy Beauty. Red Beans and Red Dates Health Cake

1. For the ingredients used, I forgot to shoot the eggs.

Soy Milk Can Also be Eaten Like This-easily be A Ruddy Beauty. Red Beans and Red Dates Health Cake recipe

2. Clean the red beans and soak them for at least 4 to 5 hours. It is best to soak them overnight. Add 400ml of water to the soymilk machine, select "Dry/Wet Soy Milk", and beat into red soy milk.

3. Wash the red dates and remove the pits, and chop them as much as possible.

4. Pour the beaten red soybean milk into the pot, add the chopped red dates and cook for 2 minutes.

5. Add brown sugar and stir well until completely melted.

6. Continue to cook until the mixture in the pot becomes a thicker state, then turn off the heat and let cool for later use.

7. Mix flour, corn starch, baking powder, and baking soda, and mix well.

8. Knock the eggs into a bowl and beat them up.

9. Add corn oil and stir until fully incorporated.

10. Add the mixed powder and mix gently up and down.

11. Add the cold red bean and red date paste, and stir evenly up and down, avoid over-mixing.

12. Preheat the oven to 175 degrees, pour the batter into a small mold, put it into the oven, middle layer, and fire up and down for about 15 minutes.