Soy Milk Cheese Shrimp Pot

by Fangtai Happy Home

4.8 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

A very creative home-cooked dish with rich ingredients and fresh soup

Soy Milk Cheese Shrimp Pot

1. Ingredients preparation

2. Slice asparagus, shiitake mushrooms, carrots, and cut broccoli into small pieces.
[Fang Tai Gas Stove] Turn on the high fire at 9 levels, add water to the pot and bring to a boil, add sliced vegetables to blanch, remove the prawns for use, remove the heads, and shred the ginger.

3. [Fang Tai Gas Stove] 9-speed high heat, heat up the pan with warm oil, add shrimp and fry it for later use

4. [Fang Tai Gas Stove] 9-speed high heat, warm the oil in the pan, add the ginger to fragrant, then add the cheese, pour in the soy milk and boil on high heat, add the shrimp and mushrooms and continue to cook for 5 minutes

5. Add blanched vegetables and salt and cook over high heat.

6. Enjoy it

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