Soy Rape Heart
1.
Wash the choy sum and remove the head, shred the onion and red pepper and set aside
2.
Boil water in a small pot, add salt and salad oil after the water is boiled
3.
Add the choy sum and wait for the water to boil again, remove the choy sum, place it on the plate after too cold water, and put the chopped onion and red pepper on top of the choy sum
4.
Pour the seafood soy sauce on the choy sum
5.
Pour salad oil in the pot and pour it on the cabbage after the oil is boiled.