Soy Sauce Gourd Gourd

by Shui Qingqing

4.8 (1)
Favorite
3

Difficulty

Easy

Time

10m

Serving

2

Gourd melon has a lot of water, so my hometown calls this melon called water melon. If you like black tempeh, put some black tempeh to add fragrance, which is more refreshing.

Soy Sauce Gourd Gourd

1. Gourd and black tempeh

2. Peeled

3. Shredded or shredded

4. As shown

5. Like spicy food, stir-fry with chili oil

6. Heat oil and pour into shredded melon

7. Add salt and stir well

8. Put in black tempeh,

9. Fried

10. Sprinkle chicken essence

11. Out of the pot

Tips:

If you don't eat spicy food, stir-fry with lard is more smooth and delicious.

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