Spaghetti

Name: Spaghetti
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 200 spaghetti; 1 tomato; 1/2 onion; A Sausage; 100g Pasta sauce; 10g Cheese sauce; a little black pepper powder; a little olive oil

by Little Lu baby~

4.8 (1)

Favorite

4

Difficulty

Normal

Time

30m

Serving

3

I like to eat sweet and sour pasta, the taste of homemade is rich and delicious, specially added with cheese sauce, it has a slight milky fragrance, love it~

Ingredients

200 Spaghetti
1 Tomato
1/2 Onion
A Sausage
100g Pasta Sauce
10g Cheese Sauce
a little Black Pepper Powder
a little Olive Oil

Spaghetti

1. Prepare the sauce

2. Boil the noodles, add a little salt to the water, boil for 7 minutes, remove the water and add a few drops of olive oil

3. Tomatoes, onions and sausages are written as small dices

4. Put oil in the pan and fry the onion

5. Add tomatoes and stir fry

6. Add pasta sauce

7. Add the diced sausage and stir fry for a while, until the tomatoes are puree, add the cooked pasta, black pepper, and cheese sauce, stir fry for a while, and take out.