Spiced Edamame

Spiced Edamame

by evaboss

4.7 (1)
Favorite
1

Difficulty

Easy

Time

30m

Serving

2

Summer is here...~ After get off work, do you really want to have a bottle of cold beer? How can there be no side dishes with beer? Cooking edamame is simple and delicious. Today, I will give you a recipe. You can make it at home and eat cheap and delicious. Oh"

Ingredients

Spiced Edamame

1. Fresh edamame from the morning market

Spiced Edamame recipe

2. Cut off both ends for easy taste

Spiced Edamame recipe

3. Cut all the edamame

Spiced Edamame recipe

4. Wash edamame

Spiced Edamame recipe

5. Add water to the pot, add cumin, bay leaves, star anise, cinnamon, and I put some dried chilies if you don’t like it, you can leave it with some salt and open the fire.

Spiced Edamame recipe

6. After boiling, cook a few drops of oil for a few minutes (add a few drops of oil to keep the edamame as green as possible)

Spiced Edamame recipe

7. Bring the edamame to a boil and turn to a medium-low heat to cook the edamame. You don’t know if the edamame is cooked or not.

Spiced Edamame recipe

8. Take the boiled edamame out and let it cool, then pour the boiling water back into the refrigerator, and take it when you eat it.

Spiced Edamame recipe

9. Cool beer

Spiced Edamame recipe

10. success

Spiced Edamame recipe

11. Eat more if it tastes delicious

Spiced Edamame recipe

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