Spicy Boiled Fish

by Sweet talk

4.6 (1)
Favorite
3

Difficulty

Easy

Time

30m

Serving

4

Great home cooking. Grass carp is rich in unsaturated fatty acids, which is beneficial to blood circulation and is a good food for cardiovascular patients.

Spicy Boiled Fish

1. Clean the grass carp and cut into large pieces

2. Add salt, ginger, green onion, light soy sauce, cooking wine and marinate for 1-2 hours

3. Spices of various flavors

4. Heat oil in a wok, add spices to saute, then add light soy sauce and white wine

5. Bring to a boil with water, chicken essence and sugar

6. Add the fish cubes, cover and simmer for 20 minutes

7. Add perilla and cook for a few minutes, turn off the heat and pour in a little sesame oil.

Tips:

No skill.

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