1. Go to the vegetable farm to select good chicken thighs or breasts, but the taste of the chicken thighs is better. Wash and drain the water for later use.
2. Cut the chicken thigh with kitchen scissors, remove the bones of the chicken thigh, and cut the chicken thigh into cubes for later use.
3. Prepare the fried chicken noodles. The fried chicken noodles I use at Qizi's are sold in supermarkets. The meat coated with fried chicken noodles is more tender and crispy.
4. Pour appropriate amount of salt and fried chicken powder on top of the chicken diced.
5. Stir it so that the seasoning can fully penetrate each piece of meat for marinating, about 20-30 minutes.
6. Pour an appropriate amount of cooking oil into the pot and heat to 80% heat.
7. Use chopsticks to put the marinated chicken pieces into the oil pan and let them fry until golden brown.
8. Pour the fried diced meat into the plate and set aside.
9. Prepare the ingredients "Crispy Chili". This crispy pepper was found at the place selling roasted seeds and nuts downstairs. There are two kinds of mild spicy and medium spicy. The red pepper is filled with sesame seeds and peanuts. It tastes delicious. It's terrible. I use the brand of the friendly army!
10. Pour out the oil of the fried chicken, leave a little oil in the pot, pour the chopped green onions into the pot and stir fry.
11. Pour the diced chicken into the pot and continue to stir fry.
12. Pour in the crispy pepper when it comes out of the pan.
13. Finally, sprinkle some white sesame seeds and stir-fry for a while before serving.
14. This dish is very appetizing, with a crispy chicken flavor, plus the slightly spicy flavor of crispy peppers, and the fragrance of sesame, peanuts, and green onions. It is not only a good meal, but also a snack. Eat on TV, you can try it too!
