1. Buy it back, put salt in it and let it spit out the dirty stuff.
2. Split everything in pairs.
3. Boil the potato chips for eight mature, remove and drain.
4. Add a small amount of oil in a large spoon, add dried chilies and saute until fragrant. Put all the side dishes.
5. Put the crab on the fire.
6. In the cooking wine.
7. Put oyster sauce.
8. Add a small amount of clean water.
9. Boil on high heat for about 5 minutes.
Tips:It must be vomited for two hours, or the vomiting is not clean.
