Spicy Cucumber Roll

Name: Spicy Cucumber Roll
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 Cucumber; 3 pcs Garlic cloves; 2 pcs Millet pepper; 2 tablespoons Fresh soy sauce; 1 tablespoon Balsamic vinegar; 1 tablespoon Sugar; 2 tablespoons Sesame sesame oil; 2 tablespoons Chili oil

by Xiangxiang's small kitchen

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

1 Cucumber
3 pcs Garlic Cloves
2 pcs Millet Pepper
2 tablespoons Fresh Soy Sauce
1 tablespoon Balsamic Vinegar
1 tablespoon Sugar
2 tablespoons Sesame Sesame Oil
2 tablespoons Chili Oil

Spicy Cucumber Roll

1. Ingredients: Wash cucumber, garlic cloves and millet pepper and set aside.

2. The cucumber is sliced into thin slices with a paring knife, and then rolled into a roll.

3. Mince garlic and cut millet pepper into circles.

4. Adjust the juice: 2 tablespoons of fresh soy sauce, 1 tablespoon of balsamic vinegar, 2 tablespoons of sugar, 2 tablespoons of sesame oil, 2 tablespoons of chili oil, add minced garlic and millet rolls and mix well.