Spicy Fried River Prawns

by Pretty horse po

5.0 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

Leaning against the Yi River, it’s easy to eat fresh river prawns. However, the price of river prawns is not cheap recently. It’s 15 yuan a catty. It turned out to be just a few yuan a catty to buy fishermen from the river. With the shrimps bouncing around in the basin, I want to buy a few kilograms every time. The common way to eat in Linyi is to stir-fry the river prawns. It is used in food stalls and street side dishes, and the uniform way to eat is to roll pancakes, which is very appetizing. "

Spicy Fried River Prawns

1. Wash the prawns several times and drain.

2. Cut parsley into small pieces.

3. Cut the green onion into large sections, slice the garlic, and wash the pepper into small sections.

4. Put oil in the pot, heat to 80% heat, add the peppercorns and stir-fry for a fragrance, and add garlic slices.

5. Stir fry with river prawns.

6. The prawns become red when they are fried, the moisture is dried, and it becomes oily the best. Add salt and shallots.

7. Put coriander, first serve out a plate, for comrades who can't eat chili.

8. Put the chili and stir fry a few times out of the pot.

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